SHIPLAP AND SHELLS
Welcome to our guide on pinching cut flower blooms. Learn the secret to creating stunning bouquets!
What is pinching? - Pinching is the act of removing the terminal bud of a plant to encourage lateral branching.
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Why pinch? - Pinching promotes the growth of more side shoots, resulting in fuller, bushier plants with more blooms.
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When to pinch? - Pinch plants when they have reached a height of about 6 inches or have developed 4-6 sets of leaves.
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How to pinch? - Use your thumb and forefinger to gently squeeze and remove the terminal bud, just above a leaf node.
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Pinching techniques: Pinch selectively to shape the plant, remove weak shoots, and ensure better air circulation.
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Choosing the right plants: Pinching works well for annuals like zinnias, cosmos, marigolds, and snapdragons.
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Care after pinching: Water the plants regularly, provide adequate sunlight, and fertilize to support healthy growth.
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Pinching cut flower blooms is a simple yet effective technique for achieving beautiful, abundant blooms. Enjoy your stunning floral displays!
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